Ingredients:
1 cup creamy peanut butter
1 cup white sugar
1 egg
½ tsp. vanilla extract
Topping:
3 tbsps. white sugar
½ tbsp. ground cinnamon
Directions:
1. Preheat oven to 350°F
2. Mix ingredients until creamy and smooth.
3. Combine topping ingredients in separate dish.
4. Form 1 inch balls of dough.
5. Roll balls in topping mixture.
6. On a baking sheet, flatten cookies with a fork.
5. Bake for 12-14 minutes.
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